Title

I Can Cook! Chinese Food Series: I Can Cook!

Author

Blaxland, Wendy

Publisher

Macmillan Education Australia

Published Date

2011

Annotation

Photos and a clear layout show an appreciation of regional Chinese cultures and their connections to food and eating.

Key Concepts

Cultural traditions, Family, Friendship, Respect, Social life

Audience

Primary

AC Links/EYLF

English, Geography, HASS, EYLF Outcome 1, EYLF Outcome 2, EYLF Outcome 3, EYLF Outcome 4, ACELA1475, ACELA1594, ACELA1596, ACELA1599, ACELA1487, ACELA1498, ACELT1602, ACELT1603, ACELT1605, ACHASSK087, ACELA1500, ACELA1502, ACELT1608, ACELT1609, ACELT1610, ACELT1612, ACELA1515, ACELA1518, ACELT1613, ACELT1614, ACHASSK138, ACHASSK139, ACHASSK140, ACHASSK141