
Title
I Can Cook! Chinese Food Series: I Can Cook!
Author
Blaxland, Wendy
Publisher
Macmillan Education Australia
Published Date
2011
Annotation
Photos and a clear layout show an appreciation of regional Chinese cultures and their connections to food and eating.
Key Concepts
Cultural traditions, Family, Friendship, Respect, Social life
Audience
Primary
AC Links/EYLF
English, Geography, HASS, EYLF Outcome 1, EYLF Outcome 2, EYLF Outcome 3, EYLF Outcome 4, ACELA1475, ACELA1594, ACELA1596, ACELA1599, ACELA1487, ACELA1498, ACELT1602, ACELT1603, ACELT1605, ACHASSK087, ACELA1500, ACELA1502, ACELT1608, ACELT1609, ACELT1610, ACELT1612, ACELA1515, ACELA1518, ACELT1613, ACELT1614, ACHASSK138, ACHASSK139, ACHASSK140, ACHASSK141